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Cauliflower

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Maturity Group: null

Region:

Country: New Zealand

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SV5982AC is a logical variety for planting immediately after SV5965AC. A true winter cauliflower, SV5982AC produces an erect plant with good curd protection, and a superior white curd colour.

Maturity Group: Medium-Late

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Country: New Zealand

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When time is of the essence, SV5965AC is a leading choice. It matures 3 weeks faster than other varieties in its time slot and its large, dense curd and strong frame protect it from the elements. SV5965AC is perfect for the fresh and processing markets.

Maturity Group: null

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Country: New Zealand

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Cheddar is a hybrid novelty cauliflower with an attractive orange curd. It's a medium sized plant that produces smooth, domed heads with medium weight and firmness in the curds.

Maturity Group: null

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Country: New Zealand

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Tipton's vigorous, large-framed plant performs very well in the Spring and early Summer. It produces dense, extra-white curds on a large frame that offers excellent curd protection. Tipton has excellent uniformity and has produced well under pressure from stem cracking and head-splitting. Tipton matures 15-17 weeks after transplant.

Maturity Group: Medium-Late

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Country: New Zealand

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Typical has tight wrapper leaves that protect the curd from dirt and sunlight. Typical is a highly vigorous variety with a large frame that allows it to hold well in the field.

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