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Australia / All / Greenhouse / Fresh Market
Kaiju is a strong vigorous plant with an excellent disease package.It produces a consistent AFW of 220-250g throughout the cropping cycle average 4-5 fruits per truss.Suitable for a loose pick harvest in NSW where they request a larger fruit size with High Resistance to Leaf mould races A-E
- High Resistance to Fusarium wilt races 0-2 and Leaf mold races A-E, Intermediate Resistance to Tomato spotted wilt race 0

Features
- Strong plant with mid internodes and good coverage supported by a strong disease resistance package.
- Uniform fruit with smooth shoulders, great blossom end, and small calyx scar.
Advantages
- Combination of fruit quality and size to differentiate yourself in the market.
- High marketable yield potential thanks to large 200g+ size and quality fruit.
Agronomic Tips
- Vigorous plant with excellent coverage. Great root system. To control fruit size at the start of the crop, de-leaf one leaf between each internode to make a more generative crop
Disease Resistance
DISEASE RESISTANCE (HR)
ToMV:0-2/ToTV/Aal/Pf:A-E/Fol:0-2/For/Sbl/Sl/Ss/Va:0/Vd:0
DISEASE RESISTANCE (IR)
TSWV:0/Ma/Mi/Mj
Characteristics
SEGMENT
XL
SIZE
Beef
COLOUR
Red
SHAPE
Round
PLANT TYPE
Indeterminate
BRIX POTENTIAL
4.2
AVERAGE WEIGHT
200-220 grams
HARVEST METHOD
Loose
HARVEST UNIFORMITY
High Uniformity
RELATIVE MATURITY
Medium
SOWING SEASON
Year Round
HARVESTING SEASON
Year Round
VIGOUR
Strong
TRANSPLANTING SEASON
Year Round