Introducing our new white cauliflower which has less curd cover than traditional varieties making the curd easier to see at harvest while still staying white.
Curdivex®
The name Curdivex® originated from the most important traits in the cauliflower:
1.) The white curd
2.) A diverse set of unique genetic traits
3.) Flexibility at harvest
Together they form the umbrella brand Curdivex®. The most important characteristic of this new Curdivex® series is the white curd. The benefits and most important properties of the cauliflower variety brand are immediately visible in the logo that we have developed.
The most important characteristics of Curdivex®
- Curdivex® cauliflowers are white and easy to harvest
- Have uniform maturity – for less harvest passes and faster crop turnaround
- Are easier to harvest – have high heads with less curd cover
- Excellent shelf life – the curd will stay whiter for longer
- Cost savings – because the curd no longer needs to be covered (Netherlands)
Meindert Boon, brassica breeder at Seminis explains in below video the Curdivex ® range and the special characteristics : White, bright and easy to harvest!
Our latest cauliflower varieties from the Curdivex® range...
Whitex
Whitex is part of our new Curdivex® range that gives you quicker harvest and will stay fresher looking for longer. Medium strong vigor with erect habit. Curd is medium dome with smooth appearance and brilliant white in colour. Excellent uniformity makes it suitable for quicker harvest. Very good field holding due to ability to stay whiter than commercial standards. Whitex allos for outstanding presentation for consumer shelves.
Plant Vigour: Medium Strong
Season: Summer & Autumn (Southern Region) & Winter (QLD)
Maturity: 10-12 weeks
Note: This planting window is an estimate only. Defined planting window will be confirmed after completion of trial process.
Teerex
Teerex is one of Seminis' brilliant white, Curdivex® cauliflowers for quicker harvest that will stay fresher looking for longer. It has high heads with less curd cover, excellent shelf life, and a curd that stays brilliant white for longer. Due to Teerex's open frame it makes it easy to identify when the crop is ready as the curd is easily visible.
Plant vigour: Strong
Season: Winter
Maturity: 10 weeks